Vacancies

We currently have Vacancies for

Part time Cook

This person must be able to commit to 30 hours per week

To be considered for this amazing position we would like you to:

• Have good values and treat residents with kindness and respect
• Have empathy and be non-judgemental
• Have a basic Food Hygiene Certificate
• Have basic literacy and numeracy
• Have experience of working in a non-domestic catering environment including cleaning schedules, preferably in a care home
• Be a reliable member of the team and maintaining a high attendance record
• Be able to mix with residents, visitors and members of staff
• Have a good health record with a clean and tidy appearance
• Can work unsupervised and use your own initiative

The candidate’s general duties will include:

• Preparing and cooking the menu meals to the required standard. Assisting with all aspects of the catering services, including cleaning tasks, food preparation and stock control
• To complete all kitchen records accurately, to ensure that temperature checks on the fridges and freezers, bain-marie and delivery temperatures are carried out at specified times and recorded.
• To contribute to the achievement of the House’s standards for catering and housekeeping to ensure the effective operation of the kitchen
• Supporting and helping the residents and communicate any concerns to the line manager
• Assisting in the economic use of the materials
• Can commit to working weekdays and alternate weekends

Experience:

• Cooking experience required
• Applicants with cooking qualification preferred

Schedule:

• 11 hour shifts (Normally over 3-4 days, but may be flexible)
• Holidays
• Weekend availability

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Please make sure to read the job descriptions provided and if you need to find out any more information, please call 0161 273 6881 for an informal chat.

You can also download the application form below and return to [email protected]